Nathaniel Reid Bakery

11243 Manchester Rd, Kirkwood, MO 63122, United States
$$$ Bakery
(731 Reviews)
Price Range $10–20

If you're on the lookout for a delightful experience that engages all your senses, look no further than Nathaniel Reid Bakery, located at 11243 Manchester Rd in Kirkwood, MO. This award-winning bakery is not just a place to grab a quick pastry; it's a celebration of culinary craftsmanship and an invitation to indulge in exquisite flavors that linger long after your visit.

Founded by the talented and creative Nathaniel Reid, this culinary gem has earned recognition, including a James Beard Award, showcasing its commitment to excellence. Upon stepping inside, you're greeted by an inviting ambiance, marked by an immaculate display of pastries and a warm, friendly staff eager to assist you. Customers consistently rave about the cleanliness and the meticulous presentation of each creation, contributing to an overall experience that feels both special and intimate.

The menu at Nathaniel Reid Bakery reads like a love letter to pastry lovers. Among the standout offerings, the chocolate almond croissant is a must-try—its perfect balance of flaky texture and rich, chocolatey goodness has earned rave reviews from those fortunate enough to experience it. The bananas foster macaron leaves a lasting impression, with many declaring it the best they've ever tasted. If you're craving something more indulgent, you can't go wrong with the Jarmo, a raspberry pistachio cake that's as visually stunning as it is delicious.

But the delightful surprises don't end there. For a taste of savory, try the four cheese quiche, melding rich Gouda, Havarti, yellow cheddar, and Parmesan into a buttery crust that would make anyone feel a touch fancy. The rich flavors and artistry in each bite transport you to a French patisserie, making you wish that every town had an equivalent gem. The bakery also offers a lovely assortment of items to take home for your own baking adventures, adding to the value of your visit.

Customers like Elizabeth Zhang and Robert Brooks have shared their awe at the impeccable quality of the pastries and the attentive service they received. Elizabeth praised the chocolate almond croissant as possibly the best croissant she's ever had, while Keith Nash highlighted the delectable honey and cheese bread that keeps him returning for more. Sarah Warren has made visiting this bakery a cherished family tradition, a testament to its universal appeal.

Overall, Nathaniel Reid Bakery is more than just a bakery; it’s an experience to savor. Whether you're looking for a sweet breakfast treat, a fancy dessert for a special occasion, or simply a moment of bliss in your day, this bakery delivers on all fronts. Don’t miss the chance to explore the delightful offerings and become part of a community that appreciates the art of baking at its finest. Make your way here early to truly indulge—every hour spent at Nathaniel Reid Bakery is a moment spent in sheer delight.

Accessibility
Has wheelchair-accessible car park
Has wheelchair-accessible entrance
Has wheelchair-accessible seating
Service options
Offers kerbside pickup
In-store pick-up for online orders
Has in-store shopping
On-site services available
Offers takeaway
Serves dine-in
No delivery
No same-day delivery
Offerings
Serves coffee
Dining options
Serves breakfast
Planning
Good for quick visit
Payments
Accepts credit cards
Accepts debit cards
Accepts NFC mobile payments
Credit cards
Parking
Free parking lot
Openings Hours
Checking

Monday

Closed

Tuesday

8:00 AM - 4:00 PM

Wednesday

8:00 AM - 4:00 PM

Thursday

8:00 AM - 4:00 PM

Friday

8:00 AM - 4:00 PM

Saturday

8:00 AM - 4:00 PM

Sunday

Closed

731 Reviews
Elizabeth Zhang

17 Aug 2025

One of the best bakeries I have ever been to! They have recently won a James Beard award. The chocolate almond croissant was recommended to me by one of the staff, and it was probably one of the best croissants I’ve had in my life. I tried several of their other pastries, including Guyana, an all-chocolate mousse, and Jarmo, a raspberry pistachio cake. They were all excellent. I don’t think you can order anything wrong.

Keith Nash REALTOR

16 Aug 2025

“It was very clean and everything was perfectly displayed. The staff was patient and attentive, making the whole experience even better. The honey and cheese bread was absolutely delicious—will definitely be back for more! ”

Sarah Warren

14 Aug 2025

Visiting this beautiful bakery is a family tradition when we visit. There is nothing that is bad here. Everything is beautifully thoughtout and prepared. Just love this place!

Robert Brooks

04 Aug 2025

Exquisite! Superb!! Delectable!!! Been here several times and it's pure perfection. The pastries, the tarts, the croissants and the sandwiches... Everything we've tried is mouth-watering. The wait staff is professional and friendly. The place is spotless. Nice assortment of product to purchase for home baking. My only wish? A small sidewalk table or two with umbrellas (or is there room out back for a little garden seating area?) Can't wait to make it back to Nathaniel Reid

K M

01 Aug 2025

What a professionally and efficiently run bakery; 10 out of 10 experience. Greeted right when we walked in the door by the friendly staff and our order was taken care of quickly. Our pastries were amazing, and the bananas foster macaron was the best macaron I’ve ever had. Can’t wait to come back!

Mandy Morgan

22 Jul 2025

Nathaniel Reid Bakery has been on my want-to-go list for a while so my husband treated us with a visit this morning for my birthday All I can say is: incredible. Even though everything we tried was amazing, I think the Ruby was the star of the show. We saw so much more we wanted to try so we'll definitely be returning! And even though it was fast-paced, everyone was so nice. Tip: go as early as possible! Also, cash not accepted.

Allyssa Hoffman

17 Jul 2025

EVERY. BITE. WAS. PHENOMENAL. Seriously, this is the most amazing bakery. These are extremely high grade chef prepared dishes. We got the quiche, ham/gouda croissant, almond croissant & the raspberry ruby. 10/10 I felt like I was in France. I live 40 minutes away and will absolutely come all the way just for this bakery.

Sara Govero

12 Jun 2025

I feel very fancy right now. Greyere, yellow cheddar, Havarti, and Parmesan cheese, baked into this buttery crust is now floating around in my belly. You would feel fancy too. This is Nathaniel Reid bakery’s four cheese quiche. We didn’t stop there. We got a chocolate chip and pecan cookie and several macaroons. Two-time James Beard Awards semifinalist for Outstanding Baker (2019 and 2020). Sign yourself up and check this spot out. Also, as soon as you walk in the door, everyone behind the counter is greeting you. It’s so nice to feel so welcome.

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